Fresh, Seasonal, & Cooked to Order
Clover’s menu is inspired by California cuisine—fresh, simple, seasonal—and built around the belief that food is most powerful when it’s alive with flavor and nutrients.
Highlights include:
- Organic burgers with freshly sliced tomatoes and local buns
- Crispy chicken sandwiches and fries made in a convection oven, not deep-fried
- California omelets with garden vegetables, feta or Gruyère cheese, and avocado
- Greek salads made with locally grown tomatoes, cucumbers, and homemade sourdough pita
- Sunday night pizzas with artisan sourdough crust, crafted by a local Italian baker
Nothing is pre-sliced. Salads, sandwiches, and dishes are made to order, preserving the vibrant taste and “life energy” of every ingredient.
Where Food Meets Community
Clover Café isn’t just a place to eat—it’s a gathering place. Open seven days a week, it serves locals, travelers, and creatives alike.
- Live music Fridays featuring artists like Brazilian musician Leticia Ivo
- Open mic nights, where teens and elders share the same stage
- Support for local artists, young filmmakers, and community art projects
Whether you’re meeting friends, using the internet, or just stopping for coffee, Clover offers a welcoming space for connection.
A Destination Café in the Sierra Foothills
Planning a weekend getaway? Come to Oregon House. Explore nature, meet passionate locals, and enjoy a truly fresh, thoughtfully prepared meal at Clover Café.
